Born and raised in Baltimore, Far'd loves working on the Food Truck, very often as the Lead Cook. Loving its mission of caring for the poor and helping people get a new start in life, Far'd combines his love for cooking with his concern for others. Far'd is a graduate of Chef Christa's Culinary Arts class, where he fell in love with all the intricacies of cooking. He and his wife welcomed a baby girl into their home earlier this year; a welcome addition to their five other children. Far'd loves talking about the Food Truck menu and sauces, so if you have any questions, be sure to look him up.

So good to have you here, Far'd!

Hailing from Baltimore as well, Doren is no stranger to the world of cooking. Learning from his grandmother at a young age, love of food and cooking for others has always been a big part of his life. As an Assistant Food Truck manager, Doren makes sure the Truck is in tip-top shape and everything is in place so events go off without a hitch. The proud father of an infant daughter and six-year old son, family is all-important to Doren. Though not on the Food Truck menu, Doren's specialty is cooking Soul Food. He loves the mission of Plating Grace and Grub and always looks forward to helping the homeless poor. Bravo, Doren!